Thursday, January 10, 2013

Ranch Chili


1.5 lbs ground beef
1 small onion, diced
1 small can chopped green chilies
1 tsp salt - 1/2 tsp ground black pepper
1 can white hominy or pinto beans undrained
1 can kidney beans, undrained
1 can black beans, rinsed
2 cans diced, stewed tomatoes
1 pkg. taco seasoning mix
1 pkg. dry ranch seasoning mix

Microwave ground beef with onions, chilies, salt & peppers for 4 minutes. Chop and drain fat. Dump rest of ingredients into your Bean pot then microwave 15 minutes or until hot

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