Thursday, January 10, 2013

Bean Pot Chicken Enchiladas


1 Bag of Frito's
2 Cans of Chicken Breasts
2 Cups Of Grated Mexican Style Cheese
1 Small Can of Chiles

1 Large Can of Enchilada Sauce

Layer up all ingredients twice in Bean Pot
Microwave for 15-20 minutes.
Serve with Sour Cream and/or Salsa

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